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Weed and Salt
Zimbor
 

     
 

EDTA zinc with ethanolamine Boron

It is made of EDTA chelated zinc and boron complexed by ethanolamine which stimulates the first balances of the metabolisms of the plants in pre- flowering and flowering stages. It also avoids the fruit deformation due to the deficiency of these elements or to a bad absorption of them. It is an effective corrector in the preventive and curative control of the Zinc (Zn) and Boron (Bn) deficiencies. It is also characterised by its good assimilation through the leaves.

It contains reducing sugars and coadjuvants that favour the absorption of the elements through the plant green organs

CROPS

DOSE

CROPS STATE

NUMBER OF APPLICATIONS

Avocado

100-250 c.c per 100 litres of water

- From the pre-flowering and during the complete flowering period.
-During the first fruit fattening

Treat regularly every 30 days

Citrus and fruits

100-250 c.c per 100 litres of water

-At the beginning of the sprouting.
-Just before the setting start.
-Fruit fattening.

Make a treatment during each stage described before.

Vegetables

100-250 c.c per 100 litres of water

At the beginning of the sproutingand during the stone hardening

Treat regularly every 2 weeks to prevent or to correct any dificiency

Olive tree

100-250 c.c per 100 litres of water

At the beginning of the sproutingand during the stone hardening

Treat during each stage described before

           

 
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